Moringa Nutrition Data

What Makes Moringa a Superfood

Moringa oleifera is a species of tree native to the Himalayan Mountains of Northern India, now cultivated across Southeast Asia, Africa and South America. Packed with a full spectrum of nutrients, Moringa oleifera is the most nutrient-dense plant ever studied.  Moringa leaf powder is a natural plant product for general health that promotes cardiovascular, neurological, prostate, vision health, proper digestion, energy and a normal healthy immune system support. Moringa leaf provides antioxidants, proteins, vitamins, amino acids, flavonoids, fibers, minerals, chlorophyll, beta carotene and phenols benefits. Moringa has more than 90 essential nutrition compounds.

Moringa oleifera - The most nutritious plant ever studied, contains two important classes of compounds:



Typical Nutritional Data


Macronutrients (per 100g)

Amino acids (g/16gN)

Minerals (per 100g)

Vitamins (mg per 100g)

Physical Characteristics


This product is free of milk, eggs, fish, Crustacean shellfish, tree nuts, peanuts, wheat, soybeans and is gluten-free.